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Michelle Morganosky

Co-Author

Research coAuthored with College of Business Faculty

Journal Articles

"A Cultural Hedonic Framework for Increasing the Consumption of Unfamiliar Foods: Soy Acceptance in Russia and Columbia." B. Wansink, S. Sonka, M. Morganosky, M. Cheney, Review of Agricultural Economics, (24) 2 353-365 2002


"Sensory Suggestiveness and Labeling: Do Soy Labels Bias Taste?." B. Wansink, S. Park, S. Sonka, M. Morganosky, Journal of Sensory Studies, (17) November: 5 483-491 2002


"How Soy Labeling Influences Preference and Taste." B. Wansink, S. Park, S. Sonka, M. Morganosky, International Food and Agribusiness Review, (3) 85-94 2000

Conference Proceedings

"How Soy Labeling Influences Preference and Taste." B. Wansink, S. Park, S. Sonka, M. Morganosky, 174-182 Soybean Processors Association of India: , 2002

 

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